Living Wind // Field Notes
Sunset, South Carolina
Utilizing permaculture principles...
The chef likes the garlic scapes
"Digger Bee" pollinating my sikkim cucumbers from nepal
A barley trial of mine, planted December 2013, near maturity. http://bit.ly/1pF7i7O
It’s been a few. Trying to catch up. May, 2014.
Sing it Willie…
My handle is George Lee.
Soap and water for to keep it clean…
I love this time of year. Growing, scissoring and selling micogreens and “petite” greens weekly.
Spring has sprung!
It’s that time of the year again. Starting and caring for spring seedlings. I picked up a Valley Tool broadfork which has become a real asset. Far easier than a roto-tiller and just as effective with the ultimate goal being water infiltration, unlocking nutrients, and air/oxygen availability. Microgreens have been *the* market item until my spring succession has grown to maturity.
I’ve been busy trying to close on a contract, starting early season things and preparing some of the beds some months out with a nice compost.
Here’s a feature on community gardens and efforts to encourage inner-city participation.
Spring is around the corner. Here’s some ideas on how-to arrange your materials/garden/farm/land.